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This fresh new release is a beautiful, hip guide to the world of coffee brought to you by New York City’s popular connoisseur coffee chain, Joe. Written from the point of view of owners (and siblings) Jonathan and Gabrielle Rubinstein, the reader is welcomed into the tight-knit international specialty coffee community of committed growers, buyers, roasters, entrepreneurs, baristas, and drinkers. Their mission: to source, purchase, roast, serve, and drink the world’s finest coffees.
Joe: The Coffee BookJoe Coffee is one of the most popular coffee shops in New York. They are passionate about coffee and they do a great job. Whats even better is they want to share their knowledge with their customers.I've worked in coffee for nine years and I've spent a fair amount of time training Baristas and and home brewing enthusiasts. This book is perfect for the entry level Barista and home enthusiast. It's kind of incredible how awesome this book is.There are six chapters that range from roasting to the community of coffee. I love the fact that they highlight the coffee community. It's a major part of the equation that gets left out. They introduce the reader to Baristas, chefs, customers and even a coffee producer.The Bringing it home chapter is such a great guide for brewing coffee at home. Joe walks you through the most common home brewing methods in a thorough easily understood way. The photographs of grind size are so useful!I highly recommend this book for anyone interested in coffee.
